Creamy Chicken Pasta Soup: A Hearty Delight with Turkey Bacon
Creamy Chicken Pasta Soup Recipe with Carrot and Spinach is a delicious and hearty dish featuring tender chicken, bacon, and fresh vegetables.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: High-Protein
- 1 pound chicken breast
- 4 strips turkey bacon
- 2 cups spinach
- 2 large carrots
- 1 cup pasta
- 4 cups chicken broth
- 1 cup cream
- 1 onion chopped
- 3 cloves garlic minced
- Cook turkey bacon in a large pot until crispy, then remove and set aside.
- Add onion and garlic to the pot, cooking until softened.
- Stir in diced chicken and cook until browned.
- Add carrots, pasta, and chicken broth; bring to a boil.
- Reduce heat and simmer until pasta is cooked through.
- Stir in cream and spinach; cook until spinach is wilted.
- Crush bacon and sprinkle over soup before serving.
Notes
- For a spicier variation, add red pepper flakes.
- Use whole grain pasta for added fiber.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Creamy Chicken Pasta Soup, Chicken Soup, Hearty Soup