Creamy Cheeseburger Soup: The Best Comfort Food Cozy Recipe
A warm and comforting soup that combines the flavors of cheeseburgers into a delicious, creamy dish.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 3 cups beef broth
- 2 cups diced potatoes
- 1 cup carrots, chopped
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- In a large pot, brown the ground beef over medium heat until fully cooked; drain.
- Add the onion and garlic, cooking until softened.
- Stir in the beef broth, potatoes, carrots, paprika, salt, and pepper.
- Bring to a boil, then reduce to a simmer and cook until vegetables are tender.
- Stir in the heavy cream and cheddar cheese until melted and combined.
- Serve warm, garnished with additional cheese if desired.
Notes
- This soup is great served with crusty bread.
- Feel free to add other vegetables like celery or bell peppers.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Creamy Cheeseburger Soup, comfort food, soup recipes