Cottage Cheese Microwave Brownie: Easy, Guilt-Free Indulgence
A delicious and easy recipe for a guilt-free brownie made in the microwave.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Desserts
- Method: Microwave
- Cuisine: American
- Diet: Low Carb
- 1 cup cottage cheese
- 1/2 cup cocoa powder
- 1/2 cup honey
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup almond flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- In a mixing bowl, combine cottage cheese, cocoa powder, honey, eggs, and vanilla extract.
- Mix until smooth.
- Add almond flour, baking powder, and salt. Stir until well combined.
- Pour the mixture into a microwave-safe dish.
- Microwave on high for 4-5 minutes or until set.
- Let it cool for a few minutes before serving.
Notes
- This brownie can be enjoyed warm or chilled.
- Top with fresh fruits or a dollop of yogurt if desired.
Nutrition
- Serving Size: 1 brownie
- Calories: 120
- Sugar: 9g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 70mg
Keywords: Cottage Cheese Microwave Brownie