Classic Hearty Hamburger Soup: A Best Comfort Food Delight
A warm and filling soup that brings comfort with every spoonful.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups beef broth
- 1 can (14.5 ounces) diced tomatoes
- 2 cups diced potatoes
- 1 cup carrots, sliced
- 1 cup celery, chopped
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- In a large pot, brown the ground beef over medium heat, breaking it apart as it cooks.
- Add the onion and garlic; sauté until the onion is translucent.
- Stir in the beef broth, diced tomatoes, potatoes, carrots, celery, basil, salt, and pepper.
- Bring to a boil, then reduce heat and let it simmer for 30-40 minutes, or until vegetables are tender.
- Taste and adjust seasoning as necessary before serving.
Notes
- This soup can be made ahead of time and freezes well.
- Feel free to add any other vegetables you have on hand.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Classic Hearty Hamburger Soup, Comfort Food