Chicken Nuggets Made Easy: Juicy Homemade Treats for Everyone
Learn how to make delicious homemade chicken nuggets that are juicy and perfect for everyone.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, cut into cubes
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup oil for frying
- In a bowl, combine the chicken, eggs, salt, pepper, garlic powder, and onion powder.
- Form the mixture into nugget shapes.
- Dredge each nugget in breadcrumbs.
- Heat oil in a pan over medium heat.
- Fry nuggets until golden brown, about 4-5 minutes on each side.
Notes
- For a healthier option, you can bake the nuggets instead of frying them.
- Feel free to experiment with different spices to customize the flavor.
Nutrition
- Serving Size: 4 nuggets
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Chicken Nuggets