Cheesy Ranch Potatoes: Indulgent Sausage Delight for Dinner
Enjoy a delectable dinner with cheesy ranch potatoes and smoked sausage, perfect for any family meal.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: baking
- Cuisine: American
- Diet: omnivore
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup ranch dressing
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine diced potatoes and smoked sausage.
- Drizzle with olive oil, and sprinkle garlic powder, onion powder, and black pepper.
- Mix well to coat the potatoes and sausage evenly.
- Spread the mixture onto a baking sheet and roast for 25-30 minutes.
- Remove from the oven and drizzle ranch dressing over the top.
- Sprinkle shredded cheddar cheese on top and return to the oven for an additional 10 minutes, or until cheese is melted.
- Serve warm.
Notes
- For extra flavor, consider adding chopped green onions on top before serving.
- This dish can be made in advance and reheated.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2g
- Sodium: 900mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Dinner, Comfort Food