Cheesy Hash Brown Casserole Bowls with Turkey Bacon Delight
A delicious and creamy casserole filled with cheesy goodness and crispy turkey bacon, perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound frozen hash browns
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1/2 cup diced turkey bacon
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the frozen hash browns, cheddar cheese, sour cream, diced turkey bacon, garlic powder, and onion powder.
- Spread the mixture evenly into a greased 9×13 inch baking dish.
- Bake for 45 minutes or until the top is golden and bubbly.
Notes
- For extra flavor, add chopped green onions or bell peppers.
- Can be made ahead and refrigerated before baking.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 15 grams
- Cholesterol: 55 mg
Keywords: Cheesy Hash Brown Casserole Bowls, Turkey Bacon, Comfort Food