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Cheesy Broccoli Frittata: A Deliciously Easy Twist on Breakfast

Cheesy Broccoli Frittata

A delightful and easy recipe for a cheesy broccoli frittata that transforms your breakfast experience.

Ingredients

Scale
  • 1 cup broccoli florets
  • 6 large eggs
  • 1 cup shredded cheese (cheddar or your favorite)
  • ¼ cup milk
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the eggs, milk, salt, and pepper.
  3. Stir in the broccoli and half of the cheese.
  4. Pour the mixture into a greased oven-safe skillet.
  5. Sprinkle the remaining cheese on top.
  6. Bake for 20-25 minutes or until the eggs are set and the top is golden.

Notes

  • Feel free to add other vegetables or meats for variation.
  • Leftovers can be easily reheated in the microwave.

Nutrition

Keywords: cheesy broccoli frittata, frittata recipe, breakfast ideas