Cheesy Beef & Potato Soup: The Best Comfort Food for You
Indulge in the rich and creamy goodness of Cheesy Beef & Potato Soup, the ultimate comfort food perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Omnivore
- 1 pound ground beef
- 4 cups potatoes, diced
- 1 cup onion, chopped
- 3 cups beef broth
- 1 cup cheddar cheese, shredded
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- In a large pot, brown the ground beef over medium heat. Drain excess fat.
- Add chopped onion and diced potatoes to the pot. Cook until the onions are translucent.
- Pour in beef broth and add garlic powder, salt, pepper, and paprika. Bring to a boil.
- Reduce heat and let simmer for 20 minutes, or until potatoes are tender.
- Stir in the milk and cheese until melted and well combined.
- Serve hot and enjoy your comforting meal!
Notes
- This soup can be made ahead and reheated for an easy meal.
- Feel free to add more vegetables for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Cheesy Beef & Potato Soup, Comfort Food, Soup Recipe