Brownie Cookies: Indulgent Treats for Homemade Happiness
Indulge in the rich, chocolatey flavor of brownie cookies that combine the best of both worlds.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 cup butter, melted
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cocoa powder, sugar, and melted butter.
- Stir in eggs one at a time, then add vanilla.
- Mix in flour, baking powder, and salt until just combined.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for about 10-12 minutes.
- Let cool before serving.
Notes
- For a chewy texture, do not overbake.
- Store in an airtight container for freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 20g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg
Keywords: Brownie Cookies