Breakfast Crunchwraps: Easy Turkey Bacon and Chicken Ham Recipe
Enjoy a delicious breakfast with these easy to make Breakfast Crunchwraps packed with turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: stovetop
- Cuisine: American
- Diet: any
- 4 large flour tortillas
- 4 slices turkey bacon
- 4 slices chicken ham
- 2 eggs
- 1 cup shredded cheese
- 1/2 cup salsa
- In a skillet, cook the turkey bacon until crispy.
- In the same skillet, scramble the eggs.
- Lay a tortilla flat and layer the ingredients: bacon, chicken ham, eggs, cheese, and salsa.
- Fold the tortilla in half like a burrito to seal the ingredients.
- Cook the crunchwrap on both sides until golden brown.
Notes
- Feel free to add any additional toppings like avocado or sour cream.
- These can be made ahead and stored in the fridge.
Nutrition
- Serving Size: 1 crunchwrap
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 200mg
Keywords: Breakfast Crunchwraps