Blueberry Baked Oatmeal: The Cozy, Nutritious Breakfast You’ll Love
A delicious and healthy breakfast option, this blueberry baked oatmeal is perfect for a cozy morning.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup milk
- 1 cup blueberries
- 1/2 cup maple syrup
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 2 eggs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine oats, baking powder, cinnamon, and salt.
- In another bowl, whisk together milk, maple syrup, and eggs.
- Pour the wet ingredients into the dry ingredients and mix well.
- Fold in the blueberries.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until golden brown.
Notes
- Serve warm with additional maple syrup or yogurt.
- This recipe can be made ahead and reheated for a quick breakfast.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 10g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 70mg
Keywords: Blueberry, Baked Oatmeal, Breakfast