Best Moist Banana Bread Recipe You’ll Love with Turkey Bacon
A delicious and moist banana bread recipe enhanced with turkey bacon, perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
- Yield: 1 loaf 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- 1 pinch salt
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup chopped turkey bacon
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the bananas with a fork until smooth.
- Mix in the melted butter.
- Add baking soda and salt, and mix well.
- Stir in the sugar, egg, and vanilla extract.
- Mix in the flour until just combined.
- Fold in the chopped turkey bacon.
- Pour the batter into a greased loaf pan.
- Bake for 60-65 minutes, or until a toothpick comes out clean.
- Allow to cool before slicing.
Notes
- For best results, use overripe bananas.
- Adjust sugar based on the sweetness of the bananas.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Best Moist Banana Bread Recipe, banana bread, turkey bacon