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Best Moist Banana Bread: A Simple Recipe for Irresistible Flavor

Best Moist Banana Bread

Enjoy the perfect blend of flavor and moisture in this easy banana bread recipe. Ideal for breakfast or as a snack!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork.
  3. Stir in the melted butter.
  4. Add baking soda and salt, and mix well.
  5. Stir in the sugar, beaten egg, and vanilla extract.
  6. Finally, mix in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes, or until a toothpick comes out clean.
  9. Let cool before slicing.

Notes

  • For a richer flavor, add chopped nuts or chocolate chips.
  • Ensure bananas are very ripe for the best sweetness.

Nutrition

Keywords: Best Moist Banana Bread, banana bread recipe, simple banana bread