Best Fig and Goat Cheese Pinwheels: Easy, Indulgent Appetizer
This easy recipe for fig and goat cheese pinwheels will be a hit at your next gathering!
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 16 pinwheels 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz goat cheese
- 1 cup fig preserves
- 4 large flour tortillas
- 1/2 cup arugula
- 1/4 cup chopped walnuts
Instructions
- Spread goat cheese evenly over each tortilla.
- Layer fig preserves on top of the goat cheese.
- Add arugula and sprinkle walnuts over the top.
- Roll the tortillas tightly and slice into pinwheels.
- Serve immediately or refrigerate until serving.
Notes
- Try adding a drizzle of balsamic glaze for extra flavor.
- These can be made a day ahead.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Fig, Goat Cheese, Pinwheels, Appetizer
Find it online: https://www.pintoplate.com/best-fig-and-goat-cheese-pinwheels/