Best Creamy Seafood Pasta Salad with Turkey Bacon and Chicken Ham
A delicious and rich seafood pasta salad featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 8 ounces pasta
- 1 cup cooked shrimp
- 1 cup crab meat
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup chicken ham, diced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup green onions, chopped
Instructions
- Cook the pasta according to the package instructions; drain and cool.
- In a large bowl, combine the pasta, shrimp, crab meat, turkey bacon, and chicken ham.
- In a separate bowl, mix mayonnaise, sour cream, lemon juice, garlic powder, salt, and pepper.
- Pour the dressing over the pasta mixture and toss to combine.
- Add chopped green onions and mix well.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Notes
- This pasta salad is best served chilled.
- Feel free to add other seafood or vegetables according to preference.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 100mg
Keywords: creamy seafood pasta salad, pasta salad, turkey bacon, chicken ham