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Beef Kafta Kebabs: Juicy Skewers for Your Next Family Feast

Beef Kafta Kebabs

These Beef Kafta Kebabs are a delicious and juicy option for your family gatherings. Packed with flavor and easy to make, they’re sure to be a hit!

Ingredients

Scale
  • 1 pound ground beef
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh mint, chopped
  • 1 onion, grated

Instructions

  1. In a large bowl, combine the ground beef, cumin, coriander, garlic powder, onion powder, salt, black pepper, parsley, mint, and grated onion.
  2. Mix until all ingredients are well combined.
  3. Shape the mixture onto skewers, forming long kebabs.
  4. Preheat the grill to medium-high heat.
  5. Grill the kebabs for around 10-12 minutes, turning occasionally, until browned and cooked through.

Notes

  • For an extra kick, add some chopped chili peppers to the meat mixture.
  • Serve with pita bread and your favorite sauces.

Nutrition

Keywords: Beef Kafta Kebabs, skewers, family feast