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Air Fryer Bang Bang Shrimp Tacos: Easy, Flavor-Packed Delight

Air Fryer Bang Bang Shrimp Tacos

These Air Fryer Bang Bang Shrimp Tacos are a delicious combination of crispy shrimp and fresh toppings, all wrapped in a warm tortilla.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 cup panko breadcrumbs
  • 1/2 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha
  • 8 corn tortillas
  • 1 cup shredded cabbage
  • 1/4 cup sliced green onions
  • 1 tablespoon lime juice

Instructions

  1. In a bowl, mix shrimp with lime juice, then coat with panko breadcrumbs.
  2. Preheat the air fryer to 400°F (200°C).
  3. Place shrimp in the air fryer basket in a single layer and cook for 8-10 minutes until golden and crispy.
  4. While shrimp cooks, mix mayonnaise, sweet chili sauce, and sriracha in a small bowl.
  5. Warm the corn tortillas in a pan or microwave.
  6. Assemble tacos by placing shrimp on tortillas, topping with cabbage, green onions, and sauce.

Notes

  • For extra crunch, double fry the shrimp.
  • Try adding additional toppings like avocado or cilantro.

Nutrition

Keywords: Air Fryer Bang Bang Shrimp Tacos, shrimp tacos, easy tacos, air fryer recipes