Air Fryer Bang Bang Shrimp Tacos: Easy, Flavor-Packed Delight
These Air Fryer Bang Bang Shrimp Tacos are a delicious combination of crispy shrimp and fresh toppings, all wrapped in a warm tortilla.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Tacos
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
- 1 pound shrimp, peeled and deveined
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 8 corn tortillas
- 1 cup shredded cabbage
- 1/4 cup sliced green onions
- 1 tablespoon lime juice
- In a bowl, mix shrimp with lime juice, then coat with panko breadcrumbs.
- Preheat the air fryer to 400°F (200°C).
- Place shrimp in the air fryer basket in a single layer and cook for 8-10 minutes until golden and crispy.
- While shrimp cooks, mix mayonnaise, sweet chili sauce, and sriracha in a small bowl.
- Warm the corn tortillas in a pan or microwave.
- Assemble tacos by placing shrimp on tortillas, topping with cabbage, green onions, and sauce.
Notes
- For extra crunch, double fry the shrimp.
- Try adding additional toppings like avocado or cilantro.
Nutrition
- Serving Size: 2 tacos
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Air Fryer Bang Bang Shrimp Tacos, shrimp tacos, easy tacos, air fryer recipes