Recipes
Old Fashioned Scalloped Potatoes and Chicken Ham: A Comfort Classic

Old Fashioned Scalloped Potatoes and Chicken Ham: A Comfort Classic

Featured in:

By

Sara R.

Tuesday, February 17, 2026 8:29 pm

Old Fashioned Scalloped Potatoes and Ham

Introduction to Old Fashioned Scalloped Potatoes and Chicken Ham

The comfort of homemade meals

In a fast-paced world, there’s something undeniably comforting about a meal that feels like a warm hug—enter Old Fashioned Scalloped Potatoes and Chicken Ham. This classic dish brings a sense of home and heart to your dinner table, making it perfect for family gatherings or cozy weeknight meals. There’s a certain joy in preparing a meal from scratch, using simple ingredients that come together to create a flavorful and satisfying dish. The creamy texture of the scalloped potatoes, paired beautifully with the savory chicken ham, is an experience that invites you to slow down and savor each bite.

What’s special about scalloped potatoes?

So, what makes scalloped potatoes so special? For starters, the layers of thinly sliced potatoes, interspersed with a rich and creamy sauce, create a delightful symphony of flavors and textures. The addition of chicken ham gives it that extra punch—while turkey bacon adds a crispy element that truly elevates the dish.

Scalloped potatoes are incredibly versatile. You can dress them up with herbs or keep them simple with just salt and pepper. Plus, their ability to absorb flavors from the chicken ham makes each serving uniquely delicious. Need ideas for customization? Check out this article on potato recipes to inspire your culinary creativity.

The nostalgia factor

For many, this dish evokes fond memories from childhood—a time when family dinners were a cherished affair. There’s something nostalgic about the aroma wafting through the kitchen as you prepare Old Fashioned Scalloped Potatoes and Ham. Did your grandmother make a version of this dish? Recreating such meals not only honors those cherished moments but also delivers a sense of connection to your roots.

When you serve this dish, you’re not just offering food; you’re sharing a piece of history. It’s a reminder that no matter how fast life moves, there’s always time for a comforting meal that brings us together. Ready to make some new memories? Let’s dive into the delicious recipe that will surely become a staple in your home.

Ingredients for Old Fashioned Scalloped Potatoes and Chicken Ham

Essential ingredients for success

Creating delightful Old Fashioned Scalloped Potatoes and Ham requires a few staple ingredients that come together effortlessly. You’ll need:

  • Potatoes: Opt for yellow or Yukon gold for creamy texture and flavor.
  • Chicken Ham: This leaner option provides a delicious alternative without sacrificing taste.
  • Turkey Bacon: Adds a smoky, savory depth; a fantastic twist that enhances the overall dish.
  • Cheese: Cheddar or Gruyère is perfect for that creamy, cheesy goodness.
  • Milk and Cream: For a luscious sauce, blend these with broth to achieve a velvety consistency.
  • Butter and Flour: These create a rich roux that thickens the sauce beautifully.
  • Seasonings: Salt, pepper, garlic powder, and onion powder elevate the flavors.

Optional add-ins for enhanced flavor

Want to take your Old Fashioned Scalloped Potatoes and Chicken Ham to the next level? Consider these optional add-ins:

  • Herbs: Fresh thyme or parsley can brighten the dish.
  • Vegetables: Incorporating sautéed onions or spinach adds nutritional value and flavor.
  • Mustard: A hint of Dijon can elevate the taste profile, adding complexity.

These simple adjustments can transform your recipe into a comforting meal that feels both nostalgic and fresh. Cooking can be an exploration—what new twist will you try? For detailed cooking tips and ingredient substitutions, check out resources like Serious Eats or Food Network for inspiration!

Preparing Old Fashioned Scalloped Potatoes and Chicken Ham

Creating a delicious and hearty meal can be a rewarding experience, especially when making Old Fashioned Scalloped Potatoes and Chicken Ham. This classic recipe brings comfort food to your table, and with a few simple steps, you can master it effortlessly. Let’s dive into the preparation!

Gather your ingredients and tools

Before you start cooking, it’s essential to gather everything you’ll need. Here’s what you’ll require:

  • Ingredients:

  • 4-5 medium-sized potatoes (Russet or Yukon Gold work well)

  • 1 cup of chicken ham, diced

  • 1 cup of turkey bacon, chopped

  • 1 onion, finely chopped

  • 2 cups of milk (whole or 2% for creaminess)

  • 1/4 cup of flour

  • 2 tablespoons of butter

  • Salt and pepper to taste

  • Shredded cheese (cheddar or your favorite type) for topping

  • Tools:

  • Baking dish (9×13 inches is ideal)

  • Knife and cutting board

  • Whisk or fork (for mixing)

  • Measuring cups and spoons

Having everything at hand will streamline the process and keep your cooking fun.

Preheat the oven and prepare your baking dish

Start by preheating your oven to 350°F (175°C). This ensures that your Old Fashioned Scalloped Potatoes and Ham will bake evenly. While the oven heats, grease your baking dish with butter or cooking spray. This will prevent the delightful layers from sticking and enhance the flavor when they crisp up during baking.

Slice the potatoes like a pro

Here comes the fun part — slicing the potatoes! Aim for thin, even slices (around 1/4 inch thick) to ensure uniform cooking. A mandoline slicer can make this job easier, but a sharp knife works just fine too. As you slice, feel free to get creative and channel your inner chef. Think about the texture and flavor each slice will contribute to your dish!

Layering the ingredients perfectly

Now, let’s build the foundation for your Old Fashioned Scalloped Potatoes and Chicken Ham. Start with a layer of sliced potatoes at the bottom of your greased baking dish. Follow this with a layer of chicken ham, turkey bacon, and chopped onions. Sprinkle a bit of salt and pepper for seasoning. Repeat this layering process until all ingredients are used, finishing with a layer of potatoes on top.

This layering creates a beautiful presentation and ensures that every bite is packed with flavor. Don’t rush this process; the more care you take, the better the outcome will be!

Pouring the milk mixture and final assembly

In a separate bowl, whisk together the flour, milk, and any additional seasonings you fancy (like garlic powder or thyme). The flour will help thicken the sauce as it bakes. Once well combined, gently pour this creamy goodness over the layered ingredients in your baking dish, ensuring it’s evenly distributed.

Top your creation with a generous sprinkle of shredded cheese. Who doesn’t love a cheesy finish? This will add a lovely golden crust as it bakes.

The baking process—cover and uncover magic

Now, it’s time for the main event. Cover your baking dish with aluminum foil, making sure it doesn’t touch the cheese. This is crucial as it helps steam the potatoes, making them tender. Bake covered for about 45 minutes, then remove the foil and let it bake for an additional 15-20 minutes. This step is where the magic happens; the cheese will melt and turn beautifully golden!

Let it rest for a few minutes after you take it out of the oven. This allows the layers to settle and makes serving easier. This dish pair perfectly with a crisp green salad or steamed vegetables to balance the richness.

By preparing Old Fashioned Scalloped Potatoes and Chicken Ham, you’re not just creating a dish you’re rekindling family traditions rich in flavor. Enjoy every cheesy, comforting bite!

Variations on Old Fashioned Scalloped Potatoes and Chicken Ham

When it comes to Old Fashioned Scalloped Potatoes and Chicken Ham, the classic dish brings a comforting nostalgia. However, variations can add excitement and cater to different tastes and dietary needs. Let’s explore some delightful twists!

Cheesy Broccoli Scalloped Potatoes

Why not boost the nutrition and flavor by adding broccoli? This varietal is perfect for those wanting an extra veggie punch. Simply layer fresh or steamed broccoli with your sliced potatoes and chicken ham. Top it off with your choice of cheese—sharp cheddar or a creamy Monterey Jack works wonders. For a delightful crunch, sprinkle some breadcrumbs on top before baking.

Scalloped Potatoes with Turkey Bacon

If you’re looking to add a smoky flavor while keeping it light, consider using turkey bacon instead of traditional ham. Cook the turkey bacon until crisp, then crumble it and layer it between the potatoes. This adds not only a different flavor profile but also a satisfying crunch. Plus, turkey bacon is often lower in calories and fat, making your dish healthier overall.

Gluten-Free Scalloped Potatoes

Creating a gluten-free version of this beloved classic is easier than you might think! Simply swap out regular flour with a gluten-free blend. You can also use cornstarch as a thickening agent for the creamy sauce. Don’t forget to check your broth and cheese for gluten-containing ingredients. This way, everyone can enjoy your Old Fashioned Scalloped Potatoes and Chicken Ham without worry!

Whether you’re experimenting with flavors or accommodating dietary needs, these variations ensure that your scalloped potatoes remain a beloved family dish for years to come. Happy cooking!

Cooking tips and notes for Old Fashioned Scalloped Potatoes and Chicken Ham

How to slice potatoes efficiently

To kick off your Old Fashioned Scalloped Potatoes and Chicken Ham, achieving perfectly sliced potatoes is key. Start with a sharp knife or a mandoline for even, thin slices—aim for about 1/8 inch thick. The uniformity ensures even cooking and a delightful texture. A quick tip? Soak your sliced potatoes in cold water for 30 minutes to remove excess starch. This step not only helps prevent browning but also promotes a creamier dish.

Ensuring the right cheese melt and flavor balance

For the ultimate flavor explosion, choose cheeses known for their melt quality, such as Gruyère or sharp cheddar. Combining cheeses can elevate your dish—mixing a creamier cheese with a strong-flavored one leads to a beautiful blend. Remember to season each layer as you assemble; a pinch of salt, pepper, and nutmeg can make a world of difference. It’s all about balancing rich cheese with the savory notes of chicken ham, creating harmony in every bite. Looking for more tips on cheese? Check out this cheese guide to see which blends might inspire your next meal!

Serving Suggestions for Old Fashioned Scalloped Potatoes and Chicken Ham

Creating a delightful meal around your Old Fashioned Scalloped Potatoes and Chicken Ham can elevate your dining experience. Let’s explore some fantastic serving suggestions!

Complementary Side Dishes

To round out this hearty dish, consider serving:

  • Steamed Green Beans: Crisp-tender green beans provide a refreshing crunch.
  • Garlic Bread: Perfect for sopping up any creamy sauce left on your plate.
  • Garden Salad: A light salad with mixed greens and a tangy vinaigrette can act as a palate cleanser.
  • Roasted Veggies: Carrots, Brussels sprouts, or zucchini roasted with olive oil and herbs add great flavor.

For more ideas on vegetables that pair well, the USDA’s Choose My Plate website can be a useful resource.

Pairing Ideas for a Complete Meal

You might be wondering what to drink alongside your Old Fashioned Scalloped Potatoes and Chicken Ham. Here are some tips:

  • Sparkling Water: The effervescence can balance the richness of the dish.
  • Apple Cider: A chilled glass can complement the savory flavors beautifully.
  • Iced Herbal Tea: A refreshing option that can be made sweet or unsweetened, based on your preference.

These pairings will help create a well-rounded meal that is both satisfying and enjoyable. So, dig in and enjoy every bite of this classic comfort food!

Time breakdown for Old Fashioned Scalloped Potatoes and Chicken Ham

Preparation time

Getting ready for any recipe is half the fun! For these Old Fashioned Scalloped Potatoes and Chicken Ham, you’ll need about 20 minutes to chop, peel, and assemble the ingredients. Make sure to have your kitchen tools, like a casserole dish and sharp knife, handy to streamline the process.

Cooking time

Once everything is prepped, the magic happens in the oven. Allow approximately 1 hour for cooking. This is when the flavors meld beautifully together, creating that rich, comforting dish we all crave.

Total time

When you combine preparation and cooking, the total time to enjoy this delicious meal is around 1 hour and 20 minutes. Perfect for a cozy dinner after a busy day! Want to master more classic recipes? Check out this guide on comfort food for more inspiration.

Nutritional Facts for Old Fashioned Scalloped Potatoes and Chicken Ham

When enjoying Old Fashioned Scalloped Potatoes and Chicken Ham, it’s essential to consider the nutritional benefits they offer.

Calories per Serving

Each serving contains approximately 350 calories, making it a hearty meal without being overly indulgent. This makes it suitable for a comforting dinner that won’t derail your healthy eating goals.

Protein Content

With about 25 grams of protein per serving, this dish is a great way to fuel your day. Chicken ham, along with creamy potatoes, provides a satisfying balance of flavors and nutrients.

Key Vitamins and Minerals

This classic dish is not only delicious but also packed with essential nutrients:

  • Vitamin C: Supporting your immune system
  • Calcium: Excellent for bone health, thanks to the creamy cheese sauce
  • Potassium: Found abundantly in potatoes, great for maintaining healthy blood pressure

For a deeper dive into the nutritional content of your favorite ingredients, check out the USDA FoodData Central for more detailed insights. Enjoying your meals while staying informed helps you make better food choices every day!

FAQs about Old Fashioned Scalloped Potatoes and Chicken Ham

Can I use different types of cheese?

Absolutely! While the classic recipe typically calls for cheddar cheese, you can experiment with other varieties to suit your taste. Gruyère or mozzarella can add a creamy texture, while a sharp cheese like pepper jack provides a delightful kick. Mixing cheeses, such as combining sharp cheddar with creamy mozzarella, can elevate your Old Fashioned Scalloped Potatoes and Ham to new culinary heights. Just remember, balance is key. You want the cheese to complement the flavors of the chicken ham without overpowering them.

How can I make it ahead of time?

Making your Old Fashioned Scalloped Potatoes and Chicken Ham ahead of time is easier than you might think! Simply prepare the dish up to the point of baking, then cover it tightly with plastic wrap or aluminum foil and refrigerate it. When you’re ready to bake, let it sit at room temperature for about 30 minutes before sliding it into the oven. This method ensures the potatoes absorb those delicious flavors overnight. For best results, try to bake it on the same day you plan to serve it for ultimate freshness.

What can I do with leftovers?

Leftovers from your Old Fashioned Scalloped Potatoes and Chicken Ham can be a true lifesaver. Store them in an airtight container in the fridge, and they should last for about 3-5 days. You can enjoy them as-is, or get creative! Try transforming them into a delicious breakfast hash by tossing them in a skillet with some eggs and veggies. Alternatively, you can reheat them in the oven or microwave for a quick and comforting meal. With just a little creativity, your leftovers can bring joy again and again!

For more tips on storing and revamping your leftovers, consider checking out sites like Eat Right or FoodSafety.gov.

Conclusion on Old Fashioned Scalloped Potatoes and Chicken Ham

Summarizing the joyful experience of homemade meals

Homemade meals, like Old Fashioned Scalloped Potatoes and Chicken Ham, bring a unique joy that’s hard to replicate. They invite warmth into your kitchen and create moments that linger long after the plates are cleared. There’s something incredibly satisfying about layering tender potatoes with savory chicken ham, all enveloped in creamy goodness. It’s not just food; it’s comfort, tradition, and a celebration of flavors that can easily unite friends and family around the dinner table.

Encouragement to try the recipe and share with others

I encourage you to dive into this recipe for Old Fashioned Scalloped Potatoes and Chicken Ham. It’s a fantastic way to impress your loved ones or even just treat yourself to a delightful meal. Don’t forget to share your creations and thoughts with friends—after all, good food is always better when enjoyed together. Plus, sharing recipes fosters connection, and you might inspire others to discover their own culinary adventures! For more tips and variations, check out this resource on potato recipes to expand your repertoire.

Print

Old Fashioned Scalloped Potatoes and Chicken Ham: A Comfort Classic

This classic dish combines layers of potatoes and chicken ham, baked to creamy perfection.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Total Time: 75 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Ingredients

Scale
  • 4 cups thinly sliced potatoes
  • 2 cups diced chicken ham
  • 2 cups milk
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, melt butter over medium heat. Stir in flour, salt, and pepper until smooth.
  3. Gradually add milk, stirring constantly until the mixture thickens.
  4. Layer half of the potatoes in a greased baking dish, followed by half of the chicken ham.
  5. Pour half of the milk mixture over the layers, then repeat with the remaining potatoes, ham, and milk mixture.
  6. Top with shredded cheddar cheese.
  7. Bake for 1 hour or until the potatoes are tender and the top is golden brown.

Notes

  • For a richer flavor, use heavy cream instead of milk.

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 60mg

Keywords: Old Fashioned Scalloped Potatoes and Ham, comfort food, scalloped potatoes, chicken ham

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Sara R.

Hi, I’m Sara R. — passionate about sharing simple, flavorful recipes that make cooking at home enjoyable. My goal is to help you create dishes that bring comfort, joy, and connection to every table.

Follow us on social media

YOU MAY ALSO LIKE

Leave a Comment

Recipe rating