Introduction to Breakfast Burrito Grilled Cheese
When you think of breakfast, what comes to mind? Fluffy pancakes, a simple bowl of cereal, or maybe that comforting stack of toast? Now, imagine taking these morning classics and giving them a bold twist. That’s where the breakfast burrito grilled cheese comes in!
Why Try This Flavor Fusion?
Have you ever found yourself torn between breakfast burritos and grilled cheese sandwiches? You’re not alone! This delightful dish combines the best of both worlds—and is perfect for those busy mornings when you need something a little more exciting than just a boring bowl of oatmeal.
Imagine biting into a crispy, buttery grilled cheese, only to discover a warm filling of scrambled eggs, Turkey Bacon, cheese, and vibrant veggies. The combination is nothing short of heavenly. This dish is not only a standout breakfast item; it’s also a great option for brunch with friends or even a quick evening snack.
Nutritional Benefits: Breakfast burrito grilled cheese is versatile enough to align with your dietary preferences. You can load it up with nutrient-rich toppings like spinach, tomatoes, or avocado for added flavor and health benefits. According to a report from the USDA, incorporating various veggies in your meals contributes to a healthier diet.
Versatility to Satisfy Everyone: Whether you’re a meat-lover or vegetarian, the breakfast burrito grilled cheese can be easily customized. Swap in Chicken Ham, fresh salsa, or even your favorite type of cheese to make it your own. Want to make it spicy? Add some jalapeños or sriracha!
Before you dive into the recipe, consider how this savory dish could change your mornings. It’s filling, satisfying, and oh-so-delicious. What better way to start your day off right than with a hearty bite of grilled goodness?
Stay tuned as we delve deeper into the recipe, tips, and tricks that will help you nail this breakfast sensation!

Ingredients for Breakfast Burrito Grilled Cheese
Creating the perfect breakfast burrito grilled cheese requires a blend of essential ingredients that come together to form a delicious morning treat.
Essential ingredients
To start, here’s what you’ll need for a mouthwatering breakfast burrito grilled cheese:
- Eggs: The star of the show! Scrambled or fried, your choice.
- Turkey Bacon: A healthier alternative that adds a satisfying crunch.
- Chicken Ham: For an extra layer of flavor.
- Shredded Cheese: Cheddar or Monterey Jack work wonderfully for rich, gooey goodness.
- Flour Tortillas: These serve as the base—soft and pliable to wrap everything up.
- Butter: For crisping up that cheesy exterior.
Optional add-ins
Get creative with these optional add-ins to customize your breakfast burrito grilled cheese to your liking:
- Avocado slices: Add creaminess and healthy fats.
- Sautéed vegetables: Bell peppers, onions, or spinach can enhance the nutrition factor.
- Hot sauce: A dash of your favorite sauce can spice things up.
Don’t forget to check out the benefits of incorporating healthy breakfast options into your routine! The balance of protein, healthy fats, and carbs makes this dish a winning choice for any morning.
Step-by-Step Preparation of Breakfast Burrito Grilled Cheese
Preparing a breakfast burrito grilled cheese is not just about feeding yourself; it’s a delightful way to start your day. This delicious fusion combines all your favorite breakfast elements into a scrumptiously cheesy package that’s easy to sink your teeth into. With this step-by-step guide, you’ll be well on your way to breakfast bliss.
Prepare the Mexican Rice
First, let’s start with the star of the show: the Mexican rice. This will be the perfect base for your burrito. Here’s how to make it:
- Ingredients:
- 1 cup long-grain rice
- 2 cups vegetable broth or chicken broth
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt to taste
- Fresh cilantro (optional for garnish)
- Rinse the rice under cold water until the water runs clear.
- In a medium pot, heat the broth over medium heat.
- Add in the rice, cumin, garlic powder, and salt. Bring to a boil.
- Once boiling, reduce the heat to low, cover, and simmer for about 15-20 minutes, or until the rice is cooked and fluffy.
- Fluff with a fork and stir in chopped fresh cilantro if desired.
For more tips on perfecting rice, check out this article.
Cook the Taco Meat
Next, it’s time to add some flavor-packed taco meat. Since we’re making a breakfast burrito grilled cheese, Turkey bacon or Chicken ham will also work nicely.
- Ingredients:
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 tablespoon taco seasoning
- In a skillet over medium heat, add olive oil and ground beef.
- Use a spatula to break the meat apart, and cook it until browned (about 5-7 minutes).
- Drain any excess fat, then stir in the taco seasoning, mixing thoroughly.
- Let it simmer for a couple more minutes until the seasoning is well incorporated.
Did you know that adding taco seasoning can elevate the flavor profile of your dishes substantially? It’s true! Just a dash can make all the difference!
Make the Chipotle Mayo
Now comes the creamy companion that will tie everything together—chipotle mayo.
- Ingredients:
- ½ cup mayonnaise
- 1-2 tablespoons chipotle sauce (or to taste)
- Salt and pepper to taste
- In a small bowl, combine the mayonnaise and chipotle sauce.
- Mix until smooth, adding salt and pepper to taste.
This mayo isn’t just a condiment; it can be a star player in so many dishes! Try it with sandwiches or even veggie dips for an extra kick.
Assemble the Burritos
Let’s put it all together! Now that we have all of our components ready, it’s time to assemble the breakfast burrito grilled cheese.
- Ingredients:
- Flour tortillas
- Shredded cheese (cheddar, pepper jack, or your choice)
- Lay the tortilla flat and spread a generous amount of chipotle mayo in the center.
- Add a scoop of Mexican rice, followed by some taco meat.
- Layer on shredded cheese.
- Fold in the sides of the tortilla and roll it up tightly.
Grill the Burritos to Perfection
The final step is to grill these beauties.
- Heat a grill pan over medium heat and add a little butter or oil.
- Carefully place the burrito seam side down on the hot pan.
- Grill until golden brown and crispy, about 4-5 minutes on each side, ensuring the cheese melts inside.
Now you’re ready to enjoy a flavorful breakfast burrito grilled cheese that’s sure to impress. Serve it with extra chipotle mayo or salsa on the side for dipping.
This recipe not only satisfies your hunger but also warms your soul. So grab your ingredients, and get ready to enjoy a breakfast that feels as good as it tastes!

Variations on Breakfast Burrito Grilled Cheese
When it comes to creating a delicious breakfast burrito grilled cheese, the possibilities are endless! Let’s explore a couple of fun variations to keep your mornings exciting.
Veggie-packed versions
If you’re looking to boost your veggie intake, consider using a mix of fresh ingredients to make your breakfast burrito grilled cheese both hearty and healthy. Try adding:
- Spinach or kale for a nutritious leafy green base.
- Bell peppers and zucchini for a touch of sweetness and crunch.
- Avocado for creaminess and healthy fats—perfect to spread on your grilled cheese.
- Black beans or chickpeas for an extra protein kick that complements the cheesy goodness.
These additions not only enhance flavor but also ensure you’re fueling your body right for the day ahead. For some great veggie inspiration, check out resources like EatingWell or The Kitchn.
Spicy twists
For those who crave a little heat, don’t shy away from spicing things up! Kick your breakfast burrito grilled cheese into high gear by experimenting with:
- Jalapeños or serrano peppers—sauté them lightly before adding for that perfect picante.
- Sriracha or your favorite hot sauce to drizzle inside the grilled cheese for a flavorful zing.
- Pepper jack cheese instead of traditional cheddar, which adds flavor as well as spice.
These bold flavors will tantalize your taste buds, transforming a simple breakfast into an exciting culinary adventure! After all, starting your day with a kick can really boost your mood.
Whichever variations you decide to try, embracing creativity in the kitchen can lead to some of the best meals of your life. Happy cooking!
Cooking Tips and Notes for Breakfast Burrito Grilled Cheese
Creating the perfect breakfast burrito grilled cheese is all about balance and flavor. Here are some helpful tips to ensure your dish shines.
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Choose Quality Ingredients: The flavor of your cheese plays a huge role. Opt for a melty cheese like Monterey Jack or a sharp cheddar for a delightful contrast. Incorporate fresh ingredients like spinach or bell peppers for added nutrition.
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Cook Your Fillings Wisely: If you’re using turkey bacon or chicken ham, ensure they’re cooked until crispy to elevate the texture of your burrito. Sautéed onions and peppers can add a fantastic depth of flavor.
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Grilling Technique: Use medium heat to grill the sandwich for an even, golden brown finish. A bit of butter on the outside can help create that crispy crust we all love.
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Don’t Rush: Allow your cheese to fully melt; this binding is key for a great bite.
For further inspiration, check out culinary websites like Serious Eats for more delicious breakfast ideas! Happy cooking!

Serving Suggestions for Breakfast Burrito Grilled Cheese
When you whip up a delicious breakfast burrito grilled cheese, it’s all about enhancing that savory flavor profile with the right accompaniments. Let’s dive into some delightful serving suggestions that will elevate your brunch experience!
Perfect sides
The right side dishes can add balance to your meal. Consider:
- Fresh fruit salad for a burst of natural sweetness. Citrus fruits can be particularly refreshing.
- Home fries or seasoned potatoes provide a satisfying crunch and heartiness that complements the melted cheese.
- Simple greens like arugula tossed with a light vinaigrette can add a peppery bite to offset the richness of the grilled cheese.
For ideas on healthy sides, check out this Cooking Light article.
Dipping sauces
No grilled cheese is complete without a good dip. Here are a couple of delectable options:
- Chipotle ranch for a creamy, spicy kick that pairs perfectly with the burrito’s flavors.
- Salsa or a fresh pico de gallo brings a zesty brightness, enhancing every bite.
These sauces not only complement the breakfast burrito grilled cheese beautifully but also invite your friends and family to create their own unique flavor combinations! Enjoy your brunch!
Time Breakdown for Breakfast Burrito Grilled Cheese
Preparation Time
To get started on making your delicious breakfast burrito grilled cheese, you’ll need about 15 minutes for preparation. This includes chopping up your ingredients like veggies and your choice of proteins like turkey bacon or chicken ham. Have everything ready to go so you can whip it up without any hiccups!
Cooking Time
Once your ingredients are prepped, the actual cooking will take roughly 10-12 minutes. You’ll be grilling your masterpiece to perfection, making sure that gooey cheese melts beautifully while the bread achieves that golden-brown crust you crave.
Total Time
In total, you’re looking at around 25-27 minutes from start to finish. This quick meal is perfect for rushed mornings or lazy weekends alike. With a total time that fits seamlessly into your busy lifestyle, this breakfast burrito grilled cheese is an easy win for your morning routine!
For more on meal prepping and practical cooking tips, check out this resource.
Nutritional Facts for Breakfast Burrito Grilled Cheese
When diving into the delicious world of a breakfast burrito grilled cheese, it’s vital to savor not only the flavors but also the nutritional benefits. Here’s a quick glance at what you’re gaining (or sometimes risking) with each melty bite.
Calories
This delightful fusion dish typically packs around 450-500 calories per serving. While it provides energy for your morning adventures, portion control is key if you’re watching your caloric intake.
Protein
You can expect about 25 grams of protein, thanks to ingredients like Turkey Bacon, Chicken Ham, and cheese. Protein is essential for keeping you full, making this a great choice to kickstart your day.
Sodium
A breakfast burrito grilled cheese can contain up to 800-900 mg of sodium, depending on toppings and seasonings. Considering the American Heart Association recommends no more than 2,300 mg of sodium per day, be mindful of your additions.
For a deeper dive into nutrition, check out the USDA’s extensive food database at USDA FoodData Central. This helps you make informed choices while enjoying your favorite meals!
FAQs about Breakfast Burrito Grilled Cheese
Can I make this dish ahead of time?
Absolutely! Preparing your breakfast burrito grilled cheese ahead of time can simplify your mornings. You can assemble the burrito part the night before and store it in the fridge. When you’re ready to eat, just grab your tortillas, cheese, and any other fillings you fancy, and grill it up. If you’re in a hurry, consider wrapping it in foil after grilling, then reheating it in the oven or on the stovetop to retain the crispy texture.
How do I store leftovers?
If you have leftovers (which is rare with this delicious creation), storing them properly is key to keeping that flavor intact. Wrap your breakfast burrito grilled cheese tightly in foil or place it in an airtight container. Store it in the refrigerator for up to three days. To reheat, pop it in a skillet over medium heat or use an air fryer for that sought-after crunch. For more tips on food storage, check out resources from the USDA here.
What can I substitute for the tortillas?
If you’re looking for alternatives to traditional tortillas, there are plenty of options! You could try:
- Low-carb wraps: Great for those watching their carbs.
- Rice paper: Adds a unique texture and is gluten-free.
- Lettuce wraps: A crisp, fresh alternative that’s perfect for a lighter option.
Don’t hesitate to get creative! Your breakfast burrito grilled cheese can be personalized based on your dietary needs and preferences. What will you try?
Conclusion on Breakfast Burrito Grilled Cheese
In summary, the breakfast burrito grilled cheese is a delightful fusion that combines the best of both worlds—the satisfying warmth of a grilled cheese sandwich with the hearty goodness of a breakfast burrito. Not only is it an excellent way to kick-start your day, but it’s also versatile enough to be enjoyed at any meal.
Imagine a lazy Sunday or a busy weekday morning; this recipe ensures you have something both delicious and fulfilling on your plate. Feel free to customize with your favorite ingredients, whether it’s switching out the turkey bacon for chicken ham or adding extra veggies. Check out more creative breakfast ideas on Delish for inspiration. So grab your pan, and let’s make breakfast extraordinary!
PrintBreakfast Burrito Grilled Cheese: The Best Turkey Bacon Delight
Indulge in the ultimate comfort food with this Breakfast Burrito Grilled Cheese featuring savory turkey bacon, eggs, and gooey cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Grilling
- Cuisine: American
- Diet: High Protein
Ingredients
- 4 slices bread
- 4 slices turkey bacon
- 2 large eggs
- 1 cup shredded cheese
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1 tablespoon butter
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy.
- In the same skillet, add diced onions and bell peppers, sauté until soft.
- Whisk eggs in a bowl, pour into the skillet, and scramble with bacon and veggies.
- Assemble the sandwiches with egg mixture and cheese between two slices of bread.
- Heat butter in the skillet and grill sandwiches on both sides until golden brown and cheese melts.
Notes
- For extra flavor, add your favorite hot sauce to the egg mixture.
- Substitute turkey bacon with regular bacon for a different taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Breakfast Burrito, Grilled Cheese, Turkey Bacon










