Print

4-Ingredient Orange Chicken: Easy Recipe for a Flavorful Dinner

4-Ingredient Orange Chicken

Enjoy a quick and delicious meal with this 4-Ingredient Orange Chicken recipe!

Ingredients

Scale
  • 1 pound chicken breasts
  • 1 cup orange marmalade
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar

Instructions

  1. Cut the chicken breasts into bite-sized pieces.
  2. In a mixing bowl, combine orange marmalade, soy sauce, and rice vinegar.
  3. Heat a skillet over medium heat and add the chicken pieces.
  4. Pour the sauce over the chicken and stir well.
  5. Cook until the chicken is fully cooked and the sauce thickens, about 10-15 minutes.
  6. Serve warm over rice.

Notes

  • For extra flavor, add some garlic or ginger to the sauce.
  • This meal is great served with steamed veggies.

Nutrition

Keywords: Orange Chicken, Easy Recipe, 4-Ingredient, Dinner Recipe