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2-Ingredient Banana Donut Holes: Easy, Guilt-Free Treats at Home

2-Ingredient Banana Donut Holes

Enjoy these simple and delicious banana donut holes that only require two ingredients! Perfect for a quick, guilt-free treat at home.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup self-rising flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas until smooth.
  3. Gradually add the self-rising flour to the mashed bananas, stirring until combined.
  4. Shape the mixture into small donut holes and place them on a baking sheet.
  5. Bake in the preheated oven for about 15 minutes, or until golden brown.
  6. Remove from oven and let them cool slightly before serving.

Notes

  • For added flavor, consider adding a pinch of cinnamon or vanilla extract.
  • These donut holes are best served fresh but can be stored for a day.

Nutrition

Keywords: 2-Ingredient Banana Donut Holes